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A Perfect Pair!
Steak & Cabernet Franc
a red wine with hints of tea leaf, raspberry, cherry, smoke
CHEESEBOARD PAIRINGS FOR THE
CABERNET FRANC:
-PEPPERCORN/BLACK PEPPER CHEDDER
-SMOKE ALMONDS
-DARK CHOCOLATE
PROTEIN:
STEAK & TOMATO BOARD
NO RECIPE NEEDED!
- STEAK (WE USED A TRI-TIP BUT ANY CUT WORKS)
- GRILLED FRENCH BREAD
- TOMATOES, FRESH MOZZARELLA & BASIL WITH BALSAMIC VINEGAR & FRESH CRACKED PEPPER
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